Economy Chef’s Knife 10″ – Red

The 10″ Chef’s Knife with Red Handle is an essential tool for high-volume meat preparation and heavy-duty kitchen tasks. Forged from premium German steel, the blade offers the perfect balance of flexibility and strength, ensuring a razor-sharp edge that holds up through long shifts. The vibrant red polypropylene handle is designed for HACCP color-coding systems, clearly designating this knife for use with raw red meat to eliminate the risk of cross-contamination. With its NSF certification and seamless construction.

• 10″ Chef’s Knife
• Red Polypropylene handle
• Red handle for raw red meat (HACCP compliant)
• German steel
• NSF