Atosa 6 Burner Range with Raised Griddle / Broiler 60″

The Atosa 60 inch Range with Raised Griddle and Broiler is a versatile, high-performance solution built for busy commercial kitchens. Its stainless steel exterior with integrated overshelf provides durability, added workspace, and a clean, professional appearance. This combination range features a 24 inch griddle top with a heavy duty 3/4 inch polished steel plate, delivering even heat for consistent cooking results. Open burners produce 32,000 BTUs, while the griddle and oven each deliver 27,000 BTUs, giving you the power and flexibility to handle a wide range of menu items. A full-length drip tray helps manage grease and simplifies cleanup. The built-in broiler includes a two-position rack and removable crumb tray, making it easy to finish and prepare dishes efficiently. The oven operates between 175°F and 550°F and features an enamel interior for easy cleaning, along with multiple rack positions and two chrome oven racks for added versatility. Standing pilots for the burners and a 100% safety shut off for the oven provide reliable operation and peace of mind. Mounted on standard casters for easy mobility.

• S/S exterior and overshelf
• 60” Combination range standard with a 24” griddle top
• Heavy duty 3/4” thick polished steel griddle plate
• Full length drip tray
• 32,000 BTU burners, 27,000 BTU griddle & 27,000 BTU oven burners
• Broiler has 2 position rack and removable crumb tray
• Oven temperatures range between 175°F – 550°F
• Standing pilot for open top burners
• Oven pilot with 100% safety shut off
• Enamel oven interior
• Multiple position oven rack guides
• Two (2) chrome oven racks standard
• Four (4) casters standard
• Model # AGR-6B-24RGB